products
- Creams with fat base
- Creams with watery base
- Coatings with vegetable fat
- Accessories and decorations sucedáneas
- Complementos y decoraciones de chocolate
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Praliné
Description
Not-Hidrogenated special creams for spreading, decorating and other applications, with a low water activity that gives a guarantee of preservation to the product.
Easy use.
Applications
Specially suitable for fillings in pastry or confectionary pieces, filling of chocolates, etc.
Also ideal for giving flavour to custard creams.
Packaging
 |
Cartons of 10 kg ( 2 Buckets x 5 kg) |  |
Buckets of 5 kg / 13 kg / 25 kg* |
*Ask for other sizes.
Special variants
Hazelnut-Almond pralinés. Hazelnuts pralinés. Almonds pralinés. Pralinés "Old style" ( without refining ) .
Ask for conditions.
